This tangy, mineral-packed infusion is made with young, tender nettles—hand-harvested at their peak and infused in raw apple cider vinegar for four weeks. Nettle, Urtica Dioica, is rich in calcium, magnesium, iron, and trace minerals, making this vinegar a vibrant daily tonic or flavorful kitchen staple.
Splash into salad dressings, drizzle over greens, or dilute in water as a restorative herbal sip. Refrigeration optional. Shake before using.
Ingredients: Raw Organic Apple Cider Vinegar, Nettle Leaf
This tangy, mineral-packed infusion is made with young, tender nettles—hand-harvested at their peak and infused in raw apple cider vinegar for four weeks. Nettle, Urtica Dioica, is rich in calcium, magnesium, iron, and trace minerals, making this vinegar a vibrant daily tonic or flavorful kitchen staple.
Splash into salad dressings, drizzle over greens, or dilute in water as a restorative herbal sip. Refrigeration optional. Shake before using.
Ingredients: Raw Organic Apple Cider Vinegar, Nettle Leaf
